BakeryLover

Monday, March 27, 2006

北海道牛奶吐司 + 榛子朱古力醬

Lee個係尋晚整定 係今日的早餐
個包用左湯種 好軟熟

原食譜要用淡忌廉 由於冇所以改左用牛奶

下次一定要用淡忌廉 睇下有乜分別






4 Comments:

At 3/28/2006 03:36:00 PM, Anonymous Anonymous said...

個包好軟熟下喎
你呢期鍾意左整包?
榛子朱古力醬多士好正
如果再厚d 好似台式個d吐司

 
At 3/28/2006 10:53:00 PM, Blogger bakerylover said...

真係好軟熟 好好味

係ar lee排好鍾意整包
搓麵粉時好好玩
我都好鍾意食台式吐司 好厚好好食

 
At 4/01/2006 01:52:00 PM, Anonymous Anonymous said...

好正
我想要件多醬的

 
At 4/07/2006 10:58:00 PM, Blogger bakerylover said...

re mimi:

唔使客氣 隨便

 

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